Hear from Tolmeia Gregory, whose collection of animated stickers as a Verified Artist on the GIPHY platform have amassed over 8 billion views, enabling her...
The pandemic brought into sharp and harsh focus the direct connection between our diets and zoonotic diseases. The global lockdown and the cessation of economic and...
Mutton, beef, pork, chicken, salmon, tuna, burgers, sausages, pâtés, and deli meats are on the menu in this conversation with smart protein entrepreneurs from across the...
Sharran Srivatsaa is the CEO of Kingston Lane, a developer of a technology execution platform for real estate. Sharran Srivatsaa scaled Teles Properties from $300...
Hear how David Yeung of Green Monday Holdings – Asia’s answer to Beyond Meats, raised $70 million to further expand his APAC footprint. Born out of a social...
Eat Karana’s jackfruit is sourced from Sri Lanka, where jackfruit is already a common meat substitute. What Karana’s processing method does is create a texture that...
Pandemic Marketing
Why The Social Side of Customer Experience Is Critical Now More Than Ever with Frank Spillers
Frank Spillers is the founder of award-winning UX consultancy Experience Dynamics. He works with the world’s leading brands to deliver cutting-edge strategy for...
To create honey without bees MeliBio has developed a unique technology that uses the latest innovations in microbiology. This allows MeliBio to get honey directly from...
We, humans, are messy, illogical creatures who like to imagine we’re in control—but we blithely let our biases lead us astray. In Design for Cognitive Bias, Author...
Hear from Akash Bakshi, CEO of Your Choice Therapeutics and now Ana Therapeutics on how he pivoted his Y Combinator-backed startup focussed on developing a male birth...