Mutton, beef, pork, chicken, salmon, tuna, burgers, sausages, pâtés, and deli meats are on the menu in this conversation with smart protein entrepreneurs from across the globe! Their plant-based products represent a new paradigm in food – one that’s sustainable, healthy, clean, and cruelty-free. Hear what inspired Julia, Kati, Emil, and Christopher to embark on their individual journeys in their respective corners of the world. The challenges they faced and continue to face in growing their businesses to the next level in what is now arguably one of the most critical periods in human evolution. In times of turmoil and angst, food comforts us all. Their challenge, is to effectively replace some of our cherished comfort foods with delicious alternatives that also comfort and heal our planet. Subscribe to Pandemic Punditry on Facebook or YouTube to learn more.

Plantcraft –

Hooked –

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Pandemic Punditry

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