The pandemic brought into sharp and harsh focus the direct connection between our diets and zoonotic diseases. The global lockdown and the cessation of economic and...
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Mutton, beef, pork, chicken, salmon, tuna, burgers, sausages, pâtés, and deli meats are on the menu in this conversation with smart protein entrepreneurs from across the...
Sharran Srivatsaa is the CEO of Kingston Lane, a developer of a technology execution platform for real estate. Sharran Srivatsaa scaled Teles Properties from $300...
Hear how David Yeung of Green Monday Holdings – Asia’s answer to Beyond Meats, raised $70 million to further expand his APAC footprint. Born out of a social...
Eat Karana’s jackfruit is sourced from Sri Lanka, where jackfruit is already a common meat substitute. What Karana’s processing method does is create a texture that...
Why The Social Side of Customer Experience Is Critical Now More Than Ever with Frank Spillers
Frank Spillers is the founder of award-winning UX consultancy Experience Dynamics. He works with the world’s leading brands to deliver cutting-edge strategy for...